Spontini, the rapidly-growing Milan-based pizzeria known for its simplicity and high-quality Italian ingredients, has signed an agreement with international retail franchise operator M.H. Alshaya Co. to open restaurants across the Middle East and North Africa region.
Spontini, the rapidly-growing Milan-based pizzeria known for its simplicity and high-quality Italian ingredients, has signed an agreement with international retail franchise operator M.H. Alshaya Co. to open restaurants across the Middle East and North Africa region.
“I’m proud that we’ll be able to offer diners in the MENA region a handmade pizza that will be prepared every day using the same recipe Spontini has been using since 1953, with the same Italian ingredients we use in our stores in Milan. It’s a pleasure to work with a partner that shares our vision and wants to offer our customers the same experience that they would experience in our Italian stores,” said Massimo Innocenti, Spontini executive chairman and founder of the brand.
Spontini started life in 1953 under the name of ‘Cibi Cotti’, characterised by simple and inexpensive dishes from Tuscany’s traditional cuisine.
It soon introduced the now-typical slice of pizza, officially becoming ‘Spontini’, from the name of the street in which the original store is located.
The recipe for the classic Spontini pizza has barely changed since then, offering an unmatched Italian taste experience.
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