When we talk about food, there are three main factors that make up the whole idea in our mind about the dish and they are the presentation, odor and taste.
But no doubt that we take our first impression from the presentation of the dish and how it's designed and served.
In the Lebanese Cuisine, we have a great variety of colorful dishes that inspire you to design them in many possible ways using vegetables, fruits and others.
Below are 10 Perfectly Designed Lebanese Dishes by the creative Manal Massoud.
Tabbouleh Salad
Freek with Chicken
Fasoulya Stew with Rice
Kibbe bl Sayniye with Vegetables
Shish Taouk complete dish
Moghrabiyye with Chicken
Fried Kibbeh
Special Cube or Square Shaped Warak Enab
Grilled Meat with Fries and Tabbouleh
Arayes Kafta
Photos Source: Manal.Massoud
